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Job Detail

Commi 1 - Lonavala - Client Of Capable Work Force

Date Posted: Nov 16, 2021
Monthly Salary: 15000 INR - 25000 INR

Job Description

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties.

Commis Chef Responsibilities:

  • Accurately measuring meal ingredients for the Chef de Partie.
  • Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
  • Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
  • Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
  • Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the Chef de Partie’s instructions.

Commis Chef Requirements:

  • High school diploma.
  • Associate’s degree, diploma, or certification in culinary arts is advantageous.
  • Proven commercial kitchen experience.
  • Sound knowledge of food health and safety regulations.
  • Able to prepare Indian Cuisine.
  • The ability to stand for extended periods.
  • The ability to work under pressure.
  • Excellent organizational skills.
  • Effective communication skills.

(Note - Food and Accommodation provided
             Knowledge of Indian Cuisine is must)


If interested, kindly share your resume on recruitmentexecutive1@capableworkforce.in


Skills Required

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Job Detail

  • Location
    , Lonavala, Lonavala, Maharashtra, India
  • Company
  • Type
    Full Time/Permanent
  • Shift
    Rotating
  • Career Level
    Entry Level
  • Positions
    5
  • Experience
    1 Year
  • Gender
    No Preference
  • Degree
    Certificate/ Diploma
  • Apply Before
    Dec 31, 2021

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